Aria Resort & Casino, Las Vegas Gold / Platinum

Gold / Platinum Hotels

The ultimate in luxury, offering a personalised service that exceeds customer expectation in every area

This celebrated concept from Mario Carbone, Rich Torrisi and Jeff Zalaznick pays homage to the Italian-American restaurants of the mid-20th century – an era of glamour, showmanship and tableside service. The New York-inspired cuisine is influenced by that same time in history but takes its culinary cues from the great talents and techniques of today showcasing elevated classics such as Lobster Fra Diavolo, Chicken Scarpariello, Veal Parmesan and Octopus Pizzaiolo.

The go-to dining destination for celebrities from Los Angeles to New York City, at CATCH sample epic renditions of Asian-influenced sushi, seafood and steak.

From Taipei to Los Angeles, the esteemed Taiwanese dumpling and noodle house is renowned for its Xiao Long Bao including the famed Shanghai-style soup dumplings filled with Kurobuta pork. Discover this highly anticipated new dining experience featuring exquisite hand craftsmanship and artistry unlike anything else.

From classic to cutting edge, Blossom delivers the triumphs of Chinese cuisine through a 100-dish lineup that spans every preference. Live seafood is held in on-site tanks and table-side prep brings a touch of festivity to many gourmet selections. Whichever dish you choose, you’re in expert hands. Chef Chi Kwun Choi has earned the Epicurean Award for Best Chinese Restaurant in Las Vegas.

If you are craving Kobe A5, arguably the best beef in the world, we have it. But, the offerings extend far beyond a simple steak. Three different types of beef from around the world, dozens of cuts and a selection of seafood and unique sides that would put any fish house to shame. Jean Georges Steakhouse has something for everyone, as long as everyone is looking for the best of the best.

Prepare to be reintroduced to classic French cuisine with a twist only Chef Michael Mina could bring. The menu features iconic French comfort food and an array of both New World and Old World Wines.

Take in the stunning silk factory-inspired installations, then begin your culinary tour of Thailand. Lemongrass serves a mix of authentic fare and more modern interpretations. Stick with a familiar spicy pad Thai or be adventurous with wok-tossed live Maine lobster infused with the flavour of green curry. Nigori Sake and Watermelon Smash make for refreshing sides to complement the spicy flavours.

You can practically taste the love that Chef Julian Serrano puts into creating delectable interpretations of his native Spanish fare. Relish the comfort of Serrano ham alongside a creamy cheese platter. Or be adventurous and sample savoury white anchovy fillets and black pig pintxo topped with perfectly caramelized onions. Whatever your personality, there’s a little something to suit it.

The most eclectic and mouthwatering collection of food from around the world, Proper Eats, is an edgy and modern food hall, including London’s famous Seoul Bird, Los Angeles staple Wexler’s Deli, San Diego’s Temaki Bar, New York’s breakfast-centric Egghead, the Mediterranean-centric Shalom Y’all, and Steve Aoki’s Pizzaoki. It will also feature several only-in-Vegas concepts, such as Lola’s Burgers and Laughing Buddha.

Hand-shaken margaritas? Check. Ceviche, enchiladas and steak? Check. A selection of the world’s finest tequilas? Check. You’ll find all the makings for a memorable Mexican meal at Javier’s with unique architectural elements like a spectacularly detailed chainsaw wood carving with an Aztec motif.