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Barbados – A Timeless Luxury Escape

Posted in Travel Writing by Karen Platt on 24th Feb 2025


My recent trip with some of my work colleagues to Barbados was an unforgettable experience, offering the perfect balance between revisiting old favourites and discovering exciting new gems. From breathtaking villas and world-class resorts to exquisite cuisine and warm Caribbean hospitality, this journey was nothing short of extraordinary.

Barbados has always felt like a second home to me, and once again, the island did not disappoint.

One of the standout moments of my stay was experiencing Aquilea, a spectacular villa that exceeded every expectation. Spacious and modern, with stunning panoramic views, the villa offered the ultimate luxury retreat. What truly elevated our stay, however, was the private chef, who treated us to an authentic taste of Bajan cuisine. From rich and creamy macaroni pie to traditional flying fish and the most decadent rum cake, every meal was a celebration of the island’s vibrant culinary heritage.

Pairing this experience with lunch at Lonestar, one of my favourite spots on the island, made for an unforgettable day.

Exploring a curated selection of villas with our exceptional local agents was another highlight. Each property had its own distinct character, from elegant beachfront escapes to secluded hillside retreats with sweeping ocean views. Witnessing the diversity and quality of villa accommodation firsthand reaffirmed why Barbados remains a top destination for luxury travellers.

A particularly memorable visit was to the iconic Coral Reef Club and The Sandpiper, two of the island’s most prestigious hotels. Their commitment to impeccable service, refined elegance, and warm hospitality makes them truly stand out. We concluded the evening with a spectacular dinner at The Sandpiper, where every dish was a testament to the island’s renowned gastronomy.

Of course, no trip to Barbados would be complete without indulging in its rich food scene. Whether it was sundowners at La Cabane, a casual yet delicious fish cutter paired with a Banks Beer at Caboose, or an exquisite fine-dining experience at Tides, the island once again proved why it is a haven for food lovers.

 
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